Truffle Cream And Chive Dip

This is so easy to prepare, you just need to serve with some crinkle cut veggies or tortilla chips for a fun snack.

 

Ingredients

Bunch of chives (finely chopped)
2 cups of whole cream
A pinch of salt and pepper
A drop of Truffle oil (not necessary, but it makes the dip tastier)

Methode

Finely chopped bunch of chives on a chopping board, add it into a mixing bowl. Add the cream and a tiny pinch of salt and pepper. Add a drop of truffle oil then stir everything together.

You will see, you can’t get enough dipping your veggies into it.

 

Published by Liza

My name is Liza. Come from Indonesia. Currently living in Rouen, France. I write food recipes, food recommendations, travel tips and destination. All food recipes have been tested in my kitchen and all the restaurants reviews have been tested personally. Thank you for visiting my blog. :)

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