Beef ribs biryani

Recently addicted into making #indian #biryani rice. Found original recipe through some instagram post and here I am making short ribs briyani rice with my own recipe. INGREDIENTS ~ FOR THE RIBS: 750 gr short ribsHalf bulb garlic (crushed)1 tsp cumin seeds2 tsp coriander powder1/2 tsp cinnamon powder4 cardamon pods1/2 tsp chili flakes1/2 tsp blackContinueContinue reading “Beef ribs biryani”

Balinese-style Indonesian fried chicken

What is your favorite animal? Mine is fried chicken 😂😉! Here I am, serving up Indonesian fried chicken with a bold Balinese spicy sauce! Ingredients For the chicken Two chicken thighs (or any part of chicken you like) 2 tablespoons of maïzena flour 1 tablespoons of curcuma powder 1 tablespoons of coriander powder 1 teaspoonContinueContinue reading “Balinese-style Indonesian fried chicken”

Turkey cutlets with mushroom sauce

Been living in Normandy for more than 10 years now.. and my cooking start to be influenced by the local ingredients delicacy such as salted butter and cream fraîche. Here’s my go to family meal, when I do not have lots of time to cook. Ingredients For the cutlet 1 turkey cutlet or breast (weContinueContinue reading “Turkey cutlets with mushroom sauce”

Ultimate Butter chicken

This is one of my favorite dish that I’m quite proud of to cook and serve when I have my friends around. The ingredients look pretty complicated, but it is very easy to make. Ingredients for chicken marinade: 1 1/2 cups full-fat Greek yogurt 2 tbsp of lemon juice 1 1/2 tbsp of ground turmericContinueContinue reading “Ultimate Butter chicken”

Libanese Aubergine Moussaka

I’m not really into Libanese cuisine, until somebody told me to try this aubergine moussaka from a Libanese caterer in town. After buying it all the time, I’ve decided to google the recipe. It’s kind of hard though to find a good one in English, so I found one in french. As I don’t reallyContinueContinue reading “Libanese Aubergine Moussaka”

How to make a Chinese Hot Pot

Last week, I went to the chinese store to buy some Asian basic ingredients, I accidentally saw the Chinese hot pot spicy soup base in the counter. It was so tempting only by looking at the picture, I ended up asking the lady at the store to give me some advice which one is best.ContinueContinue reading “How to make a Chinese Hot Pot”

Beef enchiladas

First time making beef enchiladas and I’m so happy that it was a great success. Last week, I organised a Mexican night with my friends, one of the menu was beef enchiladas. It was actually very quick and easy recipe. Ingredients 800 g of minced beef 1/2 red onions (finely chopped) 1/4 teaspoon ground cuminContinueContinue reading “Beef enchiladas”

Sticky chicken wings

This one is again inspired by Jamie Oliver’s recipe, and it becomes my favorite dish of the month. The method is super easy and the ingredients are also really simple. Ingredients 6 medium free-range chicken wings (Jamie’s recipe used large chicken wings, I’d prefer the medium one) 1 large red chili (de-seeds and halved itContinueContinue reading “Sticky chicken wings”